Coffee identity
- Country
- Ethiopia
- Altitude
- 1.900-2.100m
- Variety
- Heirloom
- Process
- Washed
Yöresel Kahve
Character in the cup
Ethiopian filter coffee with jasmine and bergamot-like floral aromas and an almost black-tea clarity. Bright acidity and a silky, delicate body make this a distinctive cup.
It shines in filter methods, especially a V60, and is made to be enjoyed black. Choose whole bean or ground for your brewing method; the roast date is printed on the pack.
Complete your cup
A few useful matches to enjoy alongside your coffee and help you reach the shipping threshold.
Shape your cup
Find the right ratio and rhythm for your equipment. The coffee’s story is completed in the cup.
It is freshly ground to match the brewing method selected in your order.
Keep the bag airtight in a cool, dry place away from direct sunlight and heat.
Dispatch timing is confirmed per order. Your coffee is rested after roasting before dispatch.
Yasemin, Siyah Çay, Limon Kabuğu